Ulam, Malaysia salad

"Ulam" in Malay is a group of edible vegetables, with little preparation before consume. I have once ask the Pakcik that selling the vege but can memorised the name. Here is 2 common ulam that best serve with Sambal belacan chilli

taste : fresh. When I eat this, my colleage always say I look like "sheep moving the grass".


taste : like fresh lemon juice, minus the sourness and bitterness of the lemon skin.


Some other common ulam - Petai, Kacang botol, boiled banana flower.